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Executives
| Chairman |
Akira Oze |
|
| President |
Hiroshi Urakami |
|
| Senior Managing Executive Officer |
Keiji Matumoto |
Administration, Cost Reducation, Affiliates and Purchasing |
| Hajime Inoue |
Sales and Food Servcice |
| Yasukatsu Hiroura |
Marketing, SOMATECH Center and Quality Assurance |
| Director, Managing Executive Officer |
Hiroshi Mizobuchi |
Production, and Supply Chain Management |
| Toyoaki Fujii |
Customer Communication and Interenational |
| Hiroshi Kato |
Marketing |
| Director |
Kunikatsu Yamamoto |
|
| Standing Auditors |
Mitsuo Yoshimura |
|
| Kenzo Ito |
|
| Auditors |
Yasumasa Yumoto |
|
| Seishi Jiromaru |
|
| Tsuyoshi Miura |
|
| Managing Executive Officers |
Toshirou Ozaki |
Finance |
| Takashi Nomura |
International |
| Masao Taguchi |
SOMATECH Center |
| Hirofumi Fujimura |
Tokyo Branch |
| Masahiko Kudo |
Spice and Seasoning Foods |
| Executive Officers |
Moriyo Yamaguchi |
Supply Chain Management |
| Kazufumi Hitotsuyanagi |
Marketing and Business Development |
| Hiroshi Aoyama |
Personnel and IDEAC Center |
| Ryuji Sakamoto |
Nationwide Sales |
| Futoshi Nishida |
Production |
| Koichi Shibahara |
Convenience Foods |
| Akira Koike |
Finance |
| Yoshifumi Takagi |
Food Servcice |
| Kazuo Iwamoto |
Osaka Branch |
